Students are told that they have to determine the amount of active ingredient in an antacid tablet. Then I ask them if they have any questions. First it starts with blank stares...then slowly the questions start coming. What exactly is the active ingredient? What does it react with? They are provided information that the active ingredient is baking soda.
Teachers are accustomed to implementing new learning standards developed by state or national leaders. My state, Georgia, chose not to adopt the newest national standards. State leaders wrote the “Georgia Standards of Excellence” instead. Full implementation of the GSE begins in the 2017-2018 school year.
My IB seniors are just wrapping up our unit on electrochemistry and redox. This has always been a challenging topic within the IB curriculum. Admittedly, electrochemistry has not ever been my strong suit either, so this year I aimed to strengthen the unit with two additional demonstrations.
Years ago, I took some wonderful material science workshops sponsored by ASM International. They did an amazing job of helping me add some more tools to my teaching tool kit. Materials are all around us and the workshop was a week long adventure into either creating a material science course or tying material science into existing curriculum. The chemistry of materials can easily be introduced into any curriculum.
Science is cool. It allows us to step back and reason why things are the way they are. Most importantly it fuels us to keep questioning why. Asking why is an important aspect of learning, and is a huge part of the way classrooms run, on average a teacher will ask 300-400 questions just in a day (Vogler 2008)! However, what happens when a student does not have the correct answer to a question? Are they deemed wrong? Is it a misconception that we must fix?
Solution to Chemical Mystery #8, and...a challenge!
Atomsmith works really well on Chromebooks and other platforms. Students can manipulate molecules, add water, do experiments, heat solutions and examine intermolecular forces all on the particulate level. Another nice feature is the "Experiment" section. There are a number of guided activities, usually never more than a page or two. I have found them to be great supplements for activities, experiments and demonstrations.
To squash any misconceptions, I would like to say first and foremost I am not a great cook. My husband graciously does most of the cooking in our house. However, as a chemist, I am fascinated by the complex reactions involved in everyday life. Pair this curiosity with the requirement to teach an elective, and the Chemistry of Cooking elective was born.
