activity

Mass Spectra

In this Activity, students solve puzzles that are analogous to finding the amino acid sequence of a peptide using mass spectrometry. Students identify words that have been broken into letters or groups of letters. In many textbooks instrumental analysis and various types of spectrometry are mentioned only in passing.

Colors in Liquid Crystals

In this Activity, students investigate the relationship between temperature and composition and the reflected and transmitted colors of a common nanoscale material, the cholesteric liquid crystal.

Testing for Iodide in Table Salt

In this Activity, students use supermarket chemicals to test samples of table salt for the presence of iodine, an essential micronutrient added as iodide ion. The presence of iodide in the salt is made apparent by the appearance of a blue color.

Apple Fool! An Introduction to Artificial Flavors

In this Activity, students investigate flavorings by making artificial "cooked apples" from a mixture of crackers, sugar, cream of tartar, and water, as is done for the filling in recipes for Mock Apple Pie. This Activity focuses on consumer chemistry, and can be used to introduce natural and artificial flavors or lab experiments that make esters.

Flipping Pennies and Burning Candles: Adventures in Kinetics

In this Activity, students collect data to determine whether two processes, flipping pennies and burning small birthday candles, follow zeroth- or first-order rate laws. Students first collect data on the number of pennies remaining "heads up" after several successive tosses and then measure the mass of a burning candle over time.

Memory Metal

In this Activity, students compare the properties of nitinol metal wire (known as "memory" metal) and ordinary wire. Using the observed properties, they design (and possibly make) a toy that would use memory metal to operate. This Activity connects toys with science, and allows students to become inventors as they design a toy of their own.

Hold the Heat: Global Warming and Calorimetry

In this Activity, students perform quantitative calorimetric measurements on samples of ice/water heated by incandescent light bulbs and/or convection with room-temperature surroundings. They measure and graph temperature as a function of time.

Aluminum & Air Battery

In this Activity, students construct a simple battery from aluminum foil, saltwater, and activated charcoal. The battery can power a small motor or light. This Activity demonstrates oxidation and reduction reactions, which are integral parts of battery chemistry.

Out of the Blue

In this Activity, students first prepare a standard formulation for a variation on the classic blue bottle reaction using consumer chemicals. They then make appropriate changes to the formulation and observe the results to determine the roles played by each reactant. This Activity could be used with units on chemical kinetics and oxidation-reduction reactions.

Modeling Dynamic Equilibrium with Coins

This Activity explores factors that influence dynamic equilibrium, including how long it takes two populations to equilibrate, and the relative amounts of reactants and products present at equilibrium. Students first use concrete objects (coins), then progress to mathematical calculations of equilibrium without physically manipulating the objects.