Immobilization of Lactase Enzyme on Alginate Beads - A Quick Test

I came across an interesting Journal of Chemical Education article that explains how it is possible to crosslink sodium alginate, leading to the formation of calcium alginate beads. Calcium alginate beads are hydrogels and one of their uses is to immobilize enzymes in their structure. I thought it would be cool to immobilize some lactase enzyme onto calcium alginate beads and investigate its ability to hydrolyze lactose. 

How Chemistry Helped Batman: Kevlar - A short review

I’ve always been fascinated by advanced polymeric materials; it’s amazing how materials that are generally considered “plastics” have such stunning properties. I recently watched a couple of movies about Batman and it came out that some of his devices and protections are made of advanced polymers. In particular, the suit is almost entirely made of Kevlar.

Especially JCE: May 2016

I have no idea what the title is of the first Journal of Chemical Education article that I want to highlight this month. That’s because you haven’t written it yet.