Biochemistry

// Wednesday, November 26, 2025 Beth Haas
I teach an introductory college chemistry course for non-science majors called Chemistry of Everyday Things. Most of my students have little prior science experience, and they often begin the course intimidated by chemistry.
// Sunday, November 16, 2025 Tom Kuntzleman
The conversion of adenosine triphosphate (ATP) into adenosine diphosphate (ADP) is an extremely important energy source for living organisms. Under common physiological conditions, it can be expressed as:
Drinking Dinosaur Pee?! title on preview image with dinosaur head in a flask.
// Monday, November 27, 2023 Tom Kuntzleman
Many have asserted that the water we drink is exactly the same water that has been eliminated from the bodies of humans and animals from the past. The argument goes that water excreted from our bodies by exhalation or urine ultimately ends up back in the water cycle.
// Monday, August 21, 2023 Tom Kuntzleman
The floating soap bubble1 is an experiment that is very easy to set up and carry out (Video 1).
// Thursday, June 1, 2023 Tom Kuntzleman
An experiment that has always fascinated me is observing what happens when CO2 is bubbled into limewater (which is a saturated solution of calcium hydroxide).1-2 This experiment can be carried out by blowing bubbles of exhaled breath (which contains roughly 4% CO2)3 through a straw into limewater.
collage of raspberries, colored solution in test tubes and inside of soup cans
// Friday, July 1, 2022 Iain Smellie
Co-Authored by Iain A. Smellie*, Iain L. J. Patterson* *University of St Andrews, School of Chemistry, North Haugh, St Andrews KY16 9ST, United Kingdom
chemical reaction between sand and magnesium
// Friday, January 7, 2022 Tom Kuntzleman
Introduction: Did you know that sand can be converted into a mixture of gases that spontaneously ignites in air? The procedures involved are relatively simple to perform, spectacular to observe, and relate to a rich assortment of chemical principles.
text over bottles of food dye: Titration with Food Dyes
// Sunday, November 28, 2021 Tom Kuntzleman
Recently, Anne Schmidt and I published an article together in the Journal of Chemical Education.1 The article outlines a titration activity that students can carry out at home using only store-bought items. The objective of the activity is to determine the amount of Mg(OH)2 in milk of magnesia.
Blue Powerade turning green and yellow
// Wednesday, August 18, 2021 Tom Kuntzleman
In Chemical Mystery #18: Peek A Boo Blue,1 Blue Powerade is observed to change to green, and then to a yellow color. When the yellow-colored solution is disturbed by pouring it, it shifts back to green or blue-green.