Articles

JCE 94.03 March 2017 Issue Highlights

Mary Saecker | Tue, 03/14/2017 - 14:06

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The March 2017 issue of the Journal of Chemical Education is now available online to subscribers. Topics featured in this issue include: protein chemistry; making connections in in chemical education research; chemical bonding; importance of non-technical skills; courses built on reactivity; periodic table; heterocyclic compounds; teaching resources; from the archives: Using Wikipedia and Wikis to teach.

Developing a High School Food Chemistry Elective

Erica Posthuma | Thu, 02/16/2017 - 09:38

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Food chemistry is an interesting and fun class for students. Read the article for some suggestions about resources along with an outline of a unit developed around water in cooking.

Julia Winter - Teacher & CEO

Deanna Cullen | Wed, 02/15/2017 - 15:40

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Julia Winter is the 2016 Conant Award winner. She is a veteran chemistry teacher from Michigan. You can watch a video interview recorded March 2016.

JCE 94.02 February 2017 Issue Highlights

Mary Saecker | Tue, 02/14/2017 - 14:30

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The February 2017 online issue of the Journal of Chemical Education is now available to subscribers. Topics featured include: surface chemistry; chemical identity thinking; conceptual understanding; communicating science to the general public; activities and labs linking chemistry and art; history and chemistry; early access to research; technology as instructional support; synthesis laboratories; from the archives: bottle chemistry.

Especially JCE: February 2017

Erica Jacobsen | Tue, 02/14/2017 - 12:40

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Erica Jacobsen shares highlights from the February 2017 issue of the Journal of Chemical Education that are of special interest to high school chemistry teachers.