CCA! Volume 5
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About CCA!
Organic Chemistry
Combustion Reactions
Oxidation of Alkanes, Alkenes, and Alcohols
Structure-Property Relations for Alkanes and Alcohols
Relation of Structure to Boiling Point of Alkanes
Boiling Points of Straight-Chain Alkanes
All Six as a Single Movie
Movie
Slides
Boiling Point of Pentane
Movie
Slides
Boiling Point of Hexane
Movie
Slides
Boiling Point of Heptane
Movie
Slides
Boiling Point of Octane
Movie
Slides
Boiling Point of Nonane
Movie
Slides
Boiling Point of Decane
Movie
Slides
Models of Straight-Chain Alkanes
Picture
Boiling Points of Hexane Isomers
All Five as a Single Movie
Movie
Slides
Boiling Point of Hexane
Movie
Slides
Boiling Point of 3-Methylpentane
Movie
Slides
Boiling Point of 2-Methylpentane
Movie
Slides
Boiling Point of 2,3-Dimethylbutane
Movie
Slides
Boiling Point of 2,2-Dimethylbutane
Movie
Slides
Models of Hexane Isomers
Picture
Relation of Miscibility to Chain Length of Organic Alcohols
Movie
Slides
Vapor Pressure
Making Barometers
Movie
Slides
Vapor Pressure: Water and Ethanol
Movie
Slides
Vapor Pressure: H-Bonding vs. Dipole-Dipole Attraction
Movie
Slides
Vapor Pressure: Molecular Polarity
Movie
Slides
Vapor Pressure: Molecular Size
Pentane, Hexane and Heptane
Movie
Slides
Methanol and Ethanol
Movie
Slides
Viscosity of Liquids
Qualitative Test
Movie
Slides
Measuring Relative Viscosity
Introduction
Movie
Slides
Water
Movie
Slides
Hexane
Movie
Slides
Octane
Movie
Slides
2,2,4-Trimethylpentane (isooctane)
Movie
Slides
1-Pentanol
Movie
Slides
Bromination of Hydrocarbons
Oxidation of Alkanes, Alkenes, and Alcohols
Addition Reactions of Alkenes
Acetylene
Aromatic Compounds
Chirality
Nucleophilic Substitution Reactions
Alcohols
Aldehydes and Ketones
Phenols and Quinones
Amines and Aniline
Carboxylic Acids and Derivatives
Polymers
Thin Layer Chromatography of Dyes
Biochemistry
Carbohydrates
Nature of Proteins
Protein Reactions
Precipitating DNA
Copyright © 2001 Division of Chemical Education, Inc., American Chemical Society. All rights reserved.