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General Chemistry (with InfoTrac), 3rd Ed.

General Chemistry (with InfoTrac), 3rd Edition, by Jean B. Umland, Jon M. Bellama


1 Introduction
   1.12 fire/flammability
   1.2 physical properties

2 Measurement
   2.8 density

3 Stoichiometry
   3.5 limiting reactant
   Ch 3 stoichiometry

4 Reactions in Solution

5 Gases

6 Chemical Thermodynamics: Thermochemistry
   6.2 exothermic process
   6.8 enthalpy/heat
   Ch 6 thermochemistry/thermodynamics

7 Atomic Structure
   7.12 energy levels
   7.6 electromagnetic radiation

8 Electronic Structure and the Periodic Table
   8.7 halogens/halides/hydrohalic acids

9 Chemical Bonds
   9.11 polymers

10 Molecular Shape and Theory of Chemical Bonding
   10.6 oxygen

11 Oxidation-Reduction Reactions
   Ch 11 oxidizing acid
   Ch 11 redox reaction

12 Liquids, Solids, and Changes in State
   12.1-4 liquids
   12.2 intermolecular forces
   12.8 solids

13 Solutions Revisited

14 Chemical Equilibrium

15 Acids and Bases
   15.4 strong acid
   Ch 15 acids/bases

16 More About Equilibria

17 Chemical Thermodynamics Revisited: A Closer Look at Enthalpy, Entropy, and Equilibrium
   Ch 17 thermochemistry/thermodynamics

18 Chemical Kinetics: A Closer Look at Reaction Rates
   Ch 18 kinetics/rates /mechanisms

19 Electrochemistry
   19.2 electrode potentials

20 Nuclear Chemistry

21 A Closer Look at Inorganic Chemistry: Nonmetals and Semimetals and Their Compounds
   21.1 hydrogen
   21.3 oxygen
   21.7 carbon

22 A Closer Look at Organic Chemistry
   22.10-11 polymers
   22.2 organic - hydrocarbons

23 A Closer Look at Biochemistry
   Ch 23 biochemistry

24 A Closer Look at Inorganic Chemistry: Transition Metals and Complexes

A Nomenclature