Have you ever cooked a marshmallow in a microwave? In case you are not familiar with this experiment, when a marshmallow is heated in a microwave, gases trapped in the marshmallow expand and escape. When the gas molecules escape from the marshmallow, they push against the marshmallow, causing it to expand. To see this experiment, play the video below.
Moles, mole ratios and stoichiometry have been frustrating topics for many of my chemistry students. The MOLE and Avogadro’s number get tangled up in other Chemistry jargon and students have stared at me like I am speaking another language. I have been around long enough to know this is a problem that many of us have faced. I have tried many ideas that have helped and I want to share a few.
Sunday, July 28 to Thursday, August 1, 2013, the largest conference in North America focused on teaching high school and introductory chemistry will be hosted by the University of Waterloo, Waterloo, ON Canada.
Allow me to introduce myself, my name is Doug Ragan and I have been a high school chemistry teacher for fourteen years. Three years ago, I was approached by my high school principal and the conversation went like this,
Principal: "You are one lucky guy."
Me: "Really, why?"
Who is Sarah Kong and why is she starting a blog for Chem Ed X about Inquiry?
Celebrating 90 Years as the Premier Chemical Education Journal
The January 2013 issue marks the start of the 90th volume of the Journal of Chemical Education. This latest issue plus the content of all past volumes, 1 through 89, are available at http://pubs.acs.org/jchemeduc.